snipper_cr

Recipes 

Making an all grain beer tomorrow (only 2nd all grain) and its a stout calling for flaked oats. Hitting up LHBS for some of that and wonder if I should crush them while I am there.

Thanks!

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The "Hops Shortage" is the gods way of punishing us for not making our beers bitter enough.


Primary #1: British Brown
Primary #2: Empty
Primary #3: Empty
Secondary #1: Empty
Keg #1: Chocolate Oatmeal Stout
Keg #2: Hoppy Red

dontman

Recipes 

Your HBS will carry flaked oats. Just buy those.

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On Tap: 1. Kelly R. IPA, 2. Roter Hund Hefeweizen, 3. Bud Killer Blonde, 4. Red Dog Pale, 5. Roter Hund Oktoberfest, 6. Pumpkin Ale, 7. McRed's Stout (with new nitro system and stout tap,) Cream Soda, 8. ESB # 3, & 9. Ordinary Bitter.

WOP31

Recipes 

You shouldn't need to crush them, they are already rolled (flaked). They should tell you that at the LHBS also, if they don't tell, them they are wrong.

__________________
"Yes, I am a pirate two hundred years too late. The cannons don't thunder there's nothin' to plunder,
I'm an [under] forty victim of fate, Arriving too late, arriving too late."
-Jimmy Buffet