I was ready to bottle and added priming sugar to my conical. I mixed it up and clueless me, stirred up sediment back into my beer. And yes i did do a dump to move it from 1st to 2nd fermentation and another one before bottling day. Next time I will transfer it to a bottling bucket when I'm ready to bottle it but 2 questions first.
1. How long do you think it will take to re-settle. (2 weeks?)
2. Would I need to add more priming sugar again when I bottle after waiting for the beer to settle.