I did a one gallon batch of the NB Caribou Slobber. Two weeks in primary and 3 weeks in the bottle and then 48 hours in the fridge.
Since I've never had it before, I found it a bit boozy in the finish. Is that normal. It's not overwhelming or anything, I was just expecting something a bit more on the malty side if that makes sense.
Were my expectations wrong? What's it supposed to taste like?