you need to make a priming solution.Bring 1cup of water and 5oz corn sugar(about 3/4 cup) to boil. Add that to you bottling bucket and rack on top pf it. I gently stir some say not to so that part is up to you.
On tap: World wide lager, Dopelbock, Apfelwein, American Wheat, DFH 90, Dortmunder export, Skeeterpee, Chinook/Citra ipa.
Waiting on a tap. Maibock, Two Hearted, Pliny the elder, Chimay White, Roggenbrier, DFH60
Hiding in dark corner: Lambic, Flanders red, Oud Bruin, DFH 120(in bottles)