On my last brewday (Saturday) I either must have not stirred the extract well enough or a nasty boil-over left a burn mark on the inside of my aluminum boil kettle. After scrubbing and soaking and scrubbing again, I have made no progress in removing the mark.
Is it okay to keep using this pot for brewing? Is there a solution I can get to removing the burn mark?
Thanks in advance!
Primary: Bell's Oberon Clone
Bottled: Cooper's Lager
Keg#1: Smoked Ale
Next: Cooper's IPA, Mexican Cerveza, Pacific Pale Ale, SouthXSouthWheat, Hoegaarden White Clone
Gone: California Pale Ale, Altbier, HefeWheat, American Micro Pale Ale, Cream Ale