Originally Posted by Filter
Hey guys may be over reacting, i started my first batch on saturday morning and when i got up on sunday i had bubbles coming though the air lock, this morning when i got up i checked it again and had no bubbles in the air lock, checked again at lunch today and still no bubbling
this is a mexican cervaza kit that i picked up my local brew shop and ideas?
what was the OG, and what temp is the fermenter sitting at right now?
It's possible for a low gravity beer at warmer temps to ferment out in a very short time, so your's could very well already be finished.