*Ss Brewing Technologies Giveaway - Enter Now!*

Home Brew Forums > Home Brewing Beer > Beginners Beer Brewing Forum > Black Lager recipe
Reply
 
LinkBack Thread Tools
Old 04-11-2007, 12:26 AM   #11
zythos
Feedback Score: 0 reviews
Recipes 
 
Join Date: Apr 2007
Posts: 55
Default

Hopefully it comes out great! I'd like to know how it turns out for you. If it's good, I might try it as my first lager when I have a bit more experience behind me. I like SA black lager myself, it'd be great to be able to brew it or something close to it. Best of luck.


EDIT: I just edited the post with the recipe, be sure to read it before brewing. The temperature for fermenting and aging seem a bit too high for lager so adjust accordingly. If someone more experienced could add their insight to this I will make the need corrections to the post.

__________________

Last edited by zythos; 04-11-2007 at 12:46 AM.
zythos is offline
 
Reply With Quote Quick reply to this message
Old 07-20-2007, 02:18 PM   #12
98EXL
Feedback Score: 0 reviews
 
98EXL's Avatar
Recipes 
 
Join Date: Mar 2007
Location: Maryland
Posts: 3,283
Liked 14 Times on 14 Posts

Default

anyone make this using the extract recipe?

__________________

I'm back!!!

98EXL is offline
 
Reply With Quote Quick reply to this message
Old 03-20-2009, 05:51 PM   #13
the_merlin
Feedback Score: 0 reviews
Recipes 
 
Join Date: Dec 2008
Posts: 37
Liked 1 Times on 1 Posts

Default

Sorry to resurrect such an old thread, but I found this one through Google. I am looking for a Samuel Adams Black Lager extract clone. Did anyone ever end up brewing this? Was it close? Is there some other link to the clone that I am missing?

__________________
the_merlin is offline
 
Reply With Quote Quick reply to this message
Old 10-24-2009, 07:43 PM   #14
local404
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2009
Location: Marietta, GA
Posts: 9
Default

Looks like a good recipe. I was thinking about brewing this for my dad since he likes the Sam version a lot. I lack complete temp control, but i can handle the 68F fermentation, but when it comes to aging could it work at room temp or would a fridge (most likely under 52F) be better?

__________________
local404 is offline
 
Reply With Quote Quick reply to this message
Reply



Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Shiner Black Lager extract recipe needed Old_Brewer Recipes/Ingredients 1 06-03-2008 05:41 AM
Need Help With Black Lager okbrewman Extract Brewing 10 02-29-2008 02:57 AM
Thinking about a black lager... DarinB Recipes/Ingredients 14 12-16-2007 04:11 PM
Buzzard Bay--Black Lager Brakeman_Brewing General Beer Discussion 6 10-30-2007 03:04 AM
Sam Adams Black Lager McKBrew Commercial Brew Discussion 16 03-19-2007 01:03 AM