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Old 11-08-2011, 01:24 AM   #11
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h22lude's Avatar
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Like 95% of the others, I say ferm chamber.

I have a 7 cu ft freezer that I was going to use for a kegerator and chamber but there just isn't enough room for both. Now I need to decide if I want to buy a fridge to use as a kegerator and use the freezer as a ferm chamber OR build a ferm chamber using a dorm fridge.

Primary: Nothing

Kegged: Dunkelweizen, Fizzy yellow beer and Pumpkin Ale

Bottled: Nothing

On my list to brew: Stone IPA and some kind of wit
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Old 11-08-2011, 01:35 AM   #12
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I use a 13ish cu ft. freezer ferm chamber. The other nice thing is that it contains any blow off or spills - much better than wifey's closet!


“Always do sober what you said you'd do drunk. That will teach you to keep your mouth shut.”
― Ernest Hemingway

Meine Keezer
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