For this summer, I want to have a light Wit beer, mixed with lemonade. Could I just mix lemonade and beer in the keg? Carbonate them both together?
Of course I could just serve lemonade on the side, but it would be great if I can keg lemonade and beer together.
edit: I can see that the sugar in the lemonade could restart fermentation, but if we drink it really fast (weekend at the lake), that shouldn't be a problem.