Spike Brewing 12.5 Conical Fermenter Giveaway - Enter Now!

Home Brew Forums > Home Brewing Beer > Beginners Beer Brewing Forum > Beer has carbonated, cool it down?

Reply
 
LinkBack Thread Tools
Old 04-22-2014, 04:27 AM   #1
petrolSpice
Feedback Score: 0 reviews
Recipes 
 
Join Date: Dec 2013
Posts: 420
Liked 25 Times on 24 Posts

Default Beer has carbonated, cool it down?

My IPA was barely carbed after 3.5 weeks at mid-high 60's, so I put it in the garage which varies from mid 70's to mid 80's. I also flipped them over a handful of times to get the yeast into suspension. I tried one tonight and it is now plenty carbonated, but it needs some more time to condition as it still tastes fairly new. Should I go ahead and leave them out in the garage (preferred), or bring them inside where it's a little cooler? Will the sustained higher temps cause any issues? Thanks.

__________________
petrolSpice is offline
 
Reply With Quote Quick reply to this message
Old 04-22-2014, 04:41 AM   #2
BigFloyd
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
BigFloyd's Avatar
Recipes 
 
Join Date: Dec 2012
Location: Tyler, Texas
Posts: 4,806
Liked 626 Times on 548 Posts
Likes Given: 575

Default

Fridge as many as you can. A few days or more at cooler temps helps to settle the yeast and compact the trub. If you can, move the rest to a slightly cooler area.

__________________
Good Temp Control -----> Happy Yeast ------> Tasty Brew
BigFloyd is offline
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Cool down then warm up then cool down beer....Bad? Matteo57 Beginners Beer Brewing Forum 6 11-30-2011 07:55 PM
kegging a high gravity beer - carb / no carb / cool / no cool cwheel General Techniques 9 10-26-2011 07:17 PM
Over-Carbonated Beer NigeltheBold Bottling/Kegging 1 08-16-2011 02:14 AM
OK my beer is carbonated...now what? linusstick Bottling/Kegging 2 04-13-2011 01:43 PM
How to fix an under-carbonated beer chriscraig Beginners Beer Brewing Forum 11 09-27-2010 01:13 PM