I think everyone is misunderstanding his post (or I may be). He bottled after 14 days (on 11/18) but only just tried it yesterday (12/2). That means the bottles did condition (sounds like room temperature) for 2 weeks.
Blue Lion Brewing
In pipeline: Barleywine w/Brett, Helles
Bottled: Multiple Saisons (with and without brett, two black, sour mash), Barleywine, failed sour, American sour, Baltic Porter, Robust Porter