Steiger66

Recipes 

My Bass Ale clone (extract) - Three weeks in the bottle good. Four weeks in the bottle Awesome!

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On Deck: Honey Nut Brown Ale, Irish stout, cream ale
Primary:
Secondary:
Bottled:belgian wt
Drinking Bass Ale Clone,Brown Ale, belgian wit,

EricCSU

Recipes 

Just wait till five weeks! I made a Wit that I was completely confident was um, something else that rhymes with with It tasted bad out of the kettle, bad out of the fermenter, and bad five days carbing in the keg. But on the seventh day, it was delicious. I guess it just needed the right carbonation. It got better for a couple weeks too.

Eric

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Kegged: Belgian Dark Strong (8.9%abv)

Fermenting: Arrogant Bastard Clone, BCS Dry stout

Planned: Rye IPA, ESB, Oatmeal Pale Ale, Rye Amber

Can You Brew It Recipe Database
Convert an all grain recipe to extract
Hop Substitution Chart

Bonzailopper

Recipes 

****, where did you get an Extract Bass Ale clone from? I'm still new to homebrewing. I'd love to do a clone of Bass.

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John

"If I had a Dog that could piss this stuff......"

Steiger66

Recipes 

John, I got the Bass Ale Clone from midwestsupplies.com. It's called Brass Ale.

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On Deck: Honey Nut Brown Ale, Irish stout, cream ale
Primary:
Secondary:
Bottled:belgian wt
Drinking Bass Ale Clone,Brown Ale, belgian wit,

Mmenges

Recipes 

Here is a Bass clone recipe from austin homebrew:

http://www.austinhomebrew.com/product_info.php?cPath=178_452_43_246&products_id= 1110

flywallyfly

Recipes 

I have this one in the primary right now !

RyanPDX

Recipes 

this gives me hope for my Wit that I bottled about 4 weeks ago, but still tastes terrible.

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Primary-IPA - Inversion Clone
Primary - Cream Ale
Primary- Edworts Apfelwein
Secondary -
Bottled - Belgian Wit
Bottled - Belgian Dubbel

Why do all my hobbies involve the BATF?

Bonzailopper

Recipes 

THANKS!!!!!

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John

"If I had a Dog that could piss this stuff......"