Originally Posted by YooperBrew
I agree. What yeast are you using?
I actually used the two packets of dried yeast that came with the two cans of BrewFerm LME that I used. The kit came with a smack pack but it was essentially too dead to use.
I'm gonna try the swirling thing and see what happens. I'm with the other guy barstar3 who jumped into this post (no worries, mate!). I don't mind being more patient once I have 2-3 batches already bottled. I've only got one batch bottled and 3 more in primary (4 after this weekend
). (Yes, I have let the obsession take over a bit). I promise to be more patient with all future batches! Besides, I won't have enough bottles so they'll have to stay in the carboys longer.