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Old 02-10-2013, 06:24 PM   #21
unionrdr
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And if it is sealed,it just means the fermentation isn't that vigorous. But it will ferment,just slowly.


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Old 02-10-2013, 06:39 PM   #22
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So, i'am fermenting Pikes ipa from Midwest brewing and my more experience brewing friend said that this one should be more active is that true?
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Old 02-10-2013, 06:42 PM   #23
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No. some are going to go starl raving berzack. Others won't make a peep. That's the way ferments are. Every one is different. The style isn't going to dictate how aggressively it ferments.
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