Electric Brewing Supply 30A BCS Giveaway!

Home Brew Forums > Home Brewing Beer > Beginners Beer Brewing Forum > 9-year old podcast from the brewing network suggest to aim for 5.3 pH....why?
LinkBack Thread Tools
Old 07-15-2014, 03:06 AM   #11
Feedback Score: 5 reviews
Braufessor's Avatar
Join Date: Dec 2011
Location: NE Iowa, Iowa
Posts: 1,779
Liked 415 Times on 292 Posts
Likes Given: 333


Originally Posted by Elysium View Post
Where is that link with all the water info?
I simply cant find it.
Here are some from BrewStrong - they had a series of like 4 shows in april/may 2009.

Kegged/Serving: Citra IPA, Oatmeal Amber Ale, American Wheat, Ordinary Bitter, Double IPA
: Barley Wine, Sour Belgian Golden on Cherries, Sour Cherry Stout
Primary: Heady Topper Clone, Double Citra IPA, Munich Helles
Secondary/Lagering: Schwarzbier, Oktoberfest, Bourbon Barrel Porter
Future Brews: Bo-Pilsner, Porter, APA, American Brown, Oatmeal Stout, Schwarzbier #2, British Dark Mild, More...... More....... Beer.......
Braufessor is offline
Reply With Quote Quick reply to this message

Quick Reply
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
Brewing network mp3's Placervillebrew General Chit Chat 1 03-21-2012 11:53 AM
The Brewing network. Orfy General Chit Chat 37 11-19-2009 06:43 PM
The Brewing Network Catfish General Beer Discussion 30 09-28-2009 01:16 PM
The Brewing Network frostyone General Beer Discussion 39 09-06-2009 09:19 PM
NHC on the Brewing Network Brewpastor Brewing Events & Local Gatherings 2 06-17-2008 10:39 PM