So it has been 10 days. Here is an update on the pictures.
Again, this is my first 5 gallon batch, and first time in a clear carboy, so I just want to make sure it looks right!
I'm going with a 3-2-1 because I added honey. If you think it should stay in a certain stage longer or shorter, let me know! I'm still a rookie!
Also, temps, that fermometer was down to about 60 the other day. I'm guessing that is fine. It averages around 64.