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02-13-2008, 09:51 PM
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#1
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Senior Member
Join Date: Aug 2005
Location: Torrance, CA
Posts: 6,144
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Beer Of The Week Resurrection?
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A while back we did some weekly commercial beer tasting where a single beer would be sampled and critiqued each week. Would anyone be intersted in bringing it back?
If there is interest I could organize it and keep it on track. I propose the following guidelines:
1. Beers must be widely available, imports and domestic, not from micros that don't distribute out of state.
2. Tastings will be done on the weekend Fri-Sun.
3. Beer Of The Week will be announced by Monday, giving everyone the week to find a sample.
We could also use this to discuss how each beer fits in to styles and the style guidelines.
Any thoughts?
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02-13-2008, 10:11 PM
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#2
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Senior Member
Join Date: Apr 2007
Location: West Chicago 'Burbs, IL
Posts: 3,163
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I would try to participate if the beer was available as a single in my area.
Obviously, I think that availability will be the #1 limiting factor.
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02-13-2008, 10:13 PM
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#3
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Senior Member
Join Date: Jan 2005
Location: Woodstock, GA
Posts: 3,558
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I forgot all about the BOTW! Yeah, let's bring it back. I'm in!
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02-13-2008, 10:17 PM
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#4
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Drink your beer!
Join Date: Jun 2006
Location: Upper Michigan
Posts: 41,524
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Well, I'd love to do it. Most beers are unavailable to me; however, I'd love to read about them even if I can't get the beer in my area. Or, if you could post them a ways in advance, maybe I could make arrangements to get some of them when I travel or from friends in a beerswap. I have a friend would probably send me some beer if I ask really nice, and send some wine in return.
I think it's a great idea!
__________________
Broken Leg Brewery
Giving beer a leg to stand on since 2006
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02-13-2008, 10:44 PM
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#5
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Cranky Old Guy
Join Date: Oct 2005
Location: Willamina & Oak Grove, Oregon, USA
Posts: 24,799
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Worst case, people that can't find the selected beer could have something in the same style on hand.
__________________
Remember one unassailable statistic, as explained by the late, great George Carlin: "Just think of how stupid the average person is, and then realize half of them are even stupider!"
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02-13-2008, 11:31 PM
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#6
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Senior Member
Join Date: Aug 2005
Location: Torrance, CA
Posts: 6,144
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What I think I'll do is start a thread in the Sampling forum with a master Beer Of The Week thread. I'll post the rest of the month of February so that you guys and gals can get a head start on finding them. We'll have the first official tasting next week.
I would like to keep it seasonaly appropriate as well, so I'll take that into account.
If anyone has suggestions post them here.
Here's some of my thoughts for possibilities:
Domestic: Sam Adams (including seasonals) Sierra Nevada, New Belgium, Pyramid, Blue Moon...
Other's that might be more regional may be Stone, Red Hook, Flying Dog, Dogfish Head, New Glarus, Abita, Goose Island, Brooklyn...
Many of the imports are available nationwide, so I don't think they will be as much of a problem.
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02-13-2008, 11:34 PM
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#7
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bigger than most
Join Date: Oct 2007
Location: southern mass
Posts: 2,093
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That sounds like a great idea. Like I need an excuse to drink beer. 
__________________
Think with your dipstick Jimmy.
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02-13-2008, 11:35 PM
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#8
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AFK ATM
Join Date: Aug 2006
Location: People's Republic of Cambridge
Posts: 3,323
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Sounds like a good idea, when I'm around (as in not traveling that week) I'd be in.
__________________
And now we go AG!
On Tap: Nadda
Primary: Nadda
Planning: Extra Special Bitter
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02-13-2008, 11:42 PM
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#9
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Yep....I tell you what...
Join Date: Nov 2007
Location: Miles City, MT.
Posts: 564
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I'm there!
I think this will be a great way for my to learn about different styles, and help in being able to identify what ingredients I'm tasting.
Can't wait!
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02-13-2008, 11:42 PM
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#10
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Senior Member
Join Date: Aug 2007
Location: Omaha, Nebraska
Posts: 294
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I definitely agree. I'd love to participate.
__________________
Primary 1: House Ale (yay!)
Primary 2: empty
Primary 3: empty
Primary 4: empty
Bottle Conditioning: Apfelwein
Bottle Conditioning: Apfelwein + Blueberry
Kegged/Drinking: Partigyle Brown Ale
Conditioning: New House Barley Wine
Conditioning: Ghetto canned kit bitter (Surprisingly getting better w/ age)
Just Finished: Edwort's Apfelwein
Up next: More House Ale ?!?
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