cbreger

Recipes 

I've just started drinking a batch of an IPA kit offered by Williams Brewing. I detect an sour yeasty smell when drinking, it but the taste is fine. It seems to go away by the time i get to the bottom of the glass. It was in the bottle for about 13 days before drinking. Reading other forums seems to suggest giving it another few weeks in the bottle. Any other ideas?

Revvy

Recipes 

nope....that's why the stuff about waiting is on here....It's not done by experienced brewers to deprive the new ones of their beer...it's written because it's the truth...It takes time for beer to mellow and be drinkable.

We want you to enjoy your beer when it's at it's prime, and not have you become a beer pedaphile...The opening a beer too soon, drinking it, tasting an off or yeasty flavor, start an "is my beer ruined" thread.

Some more reading for you http://www.homebrewtalk.com/558191-post101.html

oh also don't pour the dregs (the yeast into the glass) Leave it behind...(pour to the shoulder)

YouTube - Episode 014 - How To Pour The Perfect Pint Of Homebrew

But still there will be a remarkable difference in your beer flavor profile, if you wait...

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Revvy's one of the cool reverends. He has a Harley and a t-shirt that says on the back "If you can read this, the bitch was Raptured. - Madman

I gotta tell ya, just between us girls, that Revvy is HOT. Very tall, gorgeous grey hair and a terrific smile. He's very good looking in person, with a charismatic personality... he drives like a ****ing maniac! - YooperBrew