Quote:
Originally Posted by gunner65
That s not even close to a horrible brew day. Horrible brew day is when you find yourself elbow deep in very hot wort trying to unclog your dip tube because you were to drunk to realize that dried orange peel dont float in wort.
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Was this a Belgian Wit in a Blichmann? I've done several with dried orange peel with no problems. Just the other day, I don't recall how it came up in my head, I'd actually wondered how my dip tube has never clogged up when those pieces of orange peel can be pretty thick.
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