I have always used distilled or spring water to brew my beer. Anyone using tap water? What are advantages/disadvantages you have found? Chlorine, PH etc...
Do you think i'm wasting money buying water for my gold?
I prefer to do a full boil because it seems like the beer is missing something when i use 3.5 gallons. Is this my imagination. Most kits recommend something like 3.5 gallon boil and adding the rest after chilling the wort. -Cheers
Do you think i'm wasting money buying water for my gold?
I prefer to do a full boil because it seems like the beer is missing something when i use 3.5 gallons. Is this my imagination. Most kits recommend something like 3.5 gallon boil and adding the rest after chilling the wort. -Cheers