Home Brew Forums > Home Brewing Beer > Extract Brewing > Specialty Grains for Wheat Beer
Reply
 
LinkBack Thread Tools
Old 02-16-2013, 03:41 AM   #11
Zoidberg
Feedback Score: 1 reviews
Recipes 
 
Join Date: Jan 2013
Posts: 318
Liked 36 Times on 30 Posts
Likes Given: 22

Default

Not intending to bring up a terribly old thread but I have to know

What movie are you referencing? I know the guy in the avatar but I watch a lot of movies and can't put my finger on it.

Also I am considering adding Cara-Pils/Dextrine to an American Wheat I'm brewing, how much percentage total should it be and what percentage for a crystal if I decide to add that as well? Using both mainly just for fullness/a foamy head. Not necessarily for flavor.

__________________
Zoidberg is offline
 
Reply With Quote Quick reply to this message
Reply



Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
help with some specialty grains bell0347 All Grain & Partial Mash Brewing 3 01-23-2009 10:07 PM
Light/Dark Wheat Beer: My Story of An Accidental Specialty Grain Addition ChuckMoney Extract Brewing 9 08-06-2008 02:52 PM
Steeping Grains for a Wheat Beer.. mhdfj2 Beginners Beer Brewing Forum 4 02-29-2008 05:31 AM
All Specialty Grains? landhoney Recipes/Ingredients 12 04-26-2007 05:34 PM
specialty grains God Emporer BillyBrew General Techniques 8 10-03-2006 12:33 AM



Newest Threads

LATEST SPONSOR DEALS