With another brew weekend coming up, I've decided to try a SMaSH ale.
I bought myself 6lbs of liquid german pilsner malt extract.
I have the following hops (of which I'd like to use only one, sticking to the SMaSH idea)
All are loose raw hops, and Im leaning towards the spalt.
Which of these would be the best match for the malt?
Also, I have the following yeastie beasties available:
cultivated, washed english ale, and
dry american ale yeast
Best combination recommendations would be greatly appreciated!