I've been used to fermenting in cool tempatures this winter, so I didn't check it very close. The ambient temps have been so high the past days that I realize now I probably should have put it in the basement.
Just took the top off. OG was 1.072, now its 1.050. Still see a few bubbles coming up. Put a temp probe in and its still reading 82 degrees.
Moved the whole thing to the basement and re-sealed. Getting a occasional airlock bubble. We'll see.
Thanks for the reply.