Advertise Here
Main · BrewSpace · Recipes · Wiki · Groups · Clubs · Gallery · Reviews · Video · Blogs · Store

FREE Shipping!!!Old Hops Grab Bag!5% off Coupon - KegCowboy.Com
Go Back   Home Brew Forums > Home Brewing Beer > Extract Brewing



Reply
 
LinkBack Thread Tools Display Modes
Old 01-08-2009, 07:33 PM   #1
Senior Member
Recipes 
 
Join Date: Feb 2008
Location: Marietta, OHIO
Posts: 165
Default NO hot (hop) break

Did everything just like normal adding hops and LME returned to a nice boil but only saw a thin layer of foam around edges of pot didn't see the normal frothy foam half way up the pot. What happened? Is this a issue or not? My hop addition was less than a half an ounce the for the 60 minutes.


addis29 is offline Reply With Quote
Old 01-08-2009, 07:36 PM   #2
Senior Member
 
cuinrearview's Avatar
Recipes 
 
Join Date: Feb 2008
Location: Delton, MI
Posts: 1,169
Default

Hot break is not the frothy foam, it is a kind of tan scum that forms after the foam dies down. It's usually not very prevelant with extract brews, at least in my experience. If I see enough to scoop I'll take some off, but this rarely happens.
__________________
Looking forward to brewing some beer
cuinrearview is offline Reply With Quote
Old 01-08-2009, 07:40 PM   #3
Senior Member
Recipes 
 
Join Date: Feb 2008
Location: Marietta, OHIO
Posts: 165
Default

Yeah that's what I meant, chuncky green scummy looking stuff.
addis29 is offline Reply With Quote
Old 01-08-2009, 07:48 PM   #4
Senior Member
Recipes 
 
Join Date: Nov 2008
Location: College Station, TX
Posts: 633
Default

When I used an LME kit I had no hot break, but that didn't seem to effect the final product.
__________________
Andrew
avaserfi is offline Reply With Quote
Old 01-08-2009, 08:05 PM   #5
[]-O-[]
 
olllllo's Avatar
Recipes 
 
Join Date: Apr 2006
Location: Phoenix, Arizona
Posts: 13,402
Blog Entries: 4
Default

When you use an extract, the hot break has already occurred in the extract making process.
__________________
Rabbit And Coyote Schwag
Rob - Phoenix Ambassador to Milwaukee
Where did your avatar go?
Ginger Beer for Moscow Mules Bacon Vodka
Twitter
olllllo is offline Reply With Quote
Old 01-08-2009, 08:06 PM   #6
[]-O-[]
 
olllllo's Avatar
Recipes 
 
Join Date: Apr 2006
Location: Phoenix, Arizona
Posts: 13,402
Blog Entries: 4
Default

No issue with the "hop" break" either.
__________________
Rabbit And Coyote Schwag
Rob - Phoenix Ambassador to Milwaukee
Where did your avatar go?
Ginger Beer for Moscow Mules Bacon Vodka
Twitter
olllllo is offline Reply With Quote
Old 01-08-2009, 08:55 PM   #7
Senior Member
 
cuinrearview's Avatar
Recipes 
 
Join Date: Feb 2008
Location: Delton, MI
Posts: 1,169
Default

I think we're having a RDWHAHB moment here. I have no "green scum" when I use whole hops. Most of the time with pellets, but not always. The beer always comes out tasting like beer, and almost always like what I was wanting to make. There are many other aspects of extract brewing to obsess over besides what the boil looks like when you add certain ingredients. If you're already making good beer (or not) look elsewhere for things to improve. This feels like a one-off occurance to me, nothing else.
__________________
Looking forward to brewing some beer
cuinrearview is offline Reply With Quote
Old 01-08-2009, 09:01 PM   #8
Senior Member
Recipes 
 
Join Date: Feb 2008
Location: Marietta, OHIO
Posts: 165
Default

Cool I forget I ever even asked the question, Every time I brew I feel like something happened different from the time before and I'm going to screw something up. Thanks for calming me down.
addis29 is offline Reply With Quote
Old 01-09-2009, 12:37 PM   #9
Senior Member
Recipes 
 
Join Date: Nov 2008
Posts: 179
Default Hot Break

I always get hot break when boiling extract. Whether boiling a small amount for a starter or a large amount for a brew... Kind of reminds me of egg drop soup...except smaller. Mix up some DME and water in one of those "Visions" clear glass pots and you will see it. You'll think you lefts some kind of scum on the inside of the pot and it flaked lose, but its hot break.


MajorTom is offline Reply With Quote
Reply
Thread Tools
Display Modes


Similar Threads
Thread Thread Starter Forum Replies Last Post
Hot Break & Cold Break Doc Thirst All Grain & Partial Mash Brewing 25 09-03-2010 01:29 AM
An S ton of hot break 2bluewagons All Grain & Partial Mash Brewing 5 09-18-2009 01:53 AM
Hot Break? bhegarty Beginners Beer Brewing Forum 7 02-03-2009 11:15 PM
cold break/ hot break joejaz Beginners Beer Brewing Forum 7 01-05-2008 03:25 PM
No Hot Break JorgeIsKing Beginners Beer Brewing Forum 5 10-24-2007 03:50 PM





Contact Us - Top - Privacy - All times are GMT. The time now is 05:36 PM.
Copyright © Group Builder, Inc - All Rights Reserved
Craft Beer & Brewery Forum