The HBT house response is don't put it in secondary to begin with, just leave it in primary the whole time. How long has it been since brew day? Don't bottle before two full weeks, and many would say it's best to wait four weeks.
It will clear over time, and for a brown ale that will help it look nice (it's not as dark as a stout). There's still yeast in it and it's working to condition your beer. Maybe two weeks secondary. Three wouldn't hurt.