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03-31-2009, 06:38 PM
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#11
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Senior Member
Join Date: Nov 2007
Location: Grand Ledge, Mich
Posts: 2,539
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Quote:
Originally Posted by HOOTER
Actually, you suggested using EKG and Fuggle, as opposed to Hallertau.
I would think using Nottingham at low temps would actually get closer to style than a strain used to make steam beer.
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ugh....I miss read his post, He said "will this make a good boston ale" I thought he was referring to making the actual Sam Adams Boston ale whish uses EKG and fuggles. My screw up!
__________________
OUTLAW ALES
Kegged/Bottled: Boston Lager Clone, Crimson Ale, Guiness Draught Clone, Kilt Warmer Scotch Ale, BBB Blonde Ale, Oberon Clone Pt. 1,000
Do I Look Like A Man.....With A Plan??
Local Home Brew Store
www.theredsalamander.com
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03-31-2009, 06:42 PM
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#12
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Senior Member
Join Date: Mar 2008
Location: Spokane, WA
Posts: 1,854
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Quote:
Originally Posted by RICLARK
ugh....I miss read his post, He said "will this make a good boston ale" I thought he was referring to making the actual Sam Adams Boston ale whish uses EKG and fuggles. My screw up!
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He did say ale, and lager. I can see why there was a bit of confusion actually.
BTW, does Sam Adams make a Boston ale? I've never heard of such a thing, but then I'm not a huge Sam Adams fan so that wouldn't be a big surprise.
__________________
Primary:
Secondary:
Bottled: Lots of stuff
On tap: Hefeweizen, Centennial Blonde
Up next: Quality Beverages
Quote:
Originally Posted by Homercidal
Shorts Would Make Boners Obvious
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03-31-2009, 06:48 PM
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#13
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Senior Member
Join Date: Jun 2008
Location: Hanover, PA
Posts: 5,687
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Quote:
Originally Posted by HOOTER
BTW, does Sam Adams make a Boston ale? I've never heard of such a thing, but then I'm not a huge Sam Adams fan so that wouldn't be a big surprise.
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Yep, it's actually a stock ale that has more in common with English Pales than anything American. EKG/Goldings abound. |
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05-06-2009, 03:00 PM
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#14
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Senior Member
Join Date: May 2008
Location: Pen Argyl , PA
Posts: 207
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Midwest Surly Furious vs. There Hop Head IPA?
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I have brewed there Hop head IPA and love it. I want to know if any one has had a chance to taste them both? I am interested in the Furious clone but do not want a overly bitter tasting beer. Can anyone shed some light on this for me?
Thanks
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PENNSYLVANIA REDNECK HOME BREWER!
Primary: Empty
Secondary: Empty
Drinking:Belgian Wit. Hophead IPA, Weyerbacher Big Brews
Wine:
Primary: Empty
Drinking: Pomigranite Zin.Black Berry Merlot
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05-08-2009, 02:39 AM
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#15
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Senior Member
Join Date: Nov 2007
Location: Easton, PA
Posts: 3,710
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WARNING: Gratuitous thread hijack follows. You have been warned.
Impulse,
Are you a member of Lehigh Valley Homebrewers? It's a fantastic group!
As you can see from my profile, I'm right down the road in Easton. Go Green Knights!
Bob
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05-08-2009, 06:33 PM
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#16
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Senior Member
Join Date: May 2008
Location: Pen Argyl , PA
Posts: 207
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no i am not, hook me up with some info.
thanks
Chris 
__________________
PENNSYLVANIA REDNECK HOME BREWER!
Primary: Empty
Secondary: Empty
Drinking:Belgian Wit. Hophead IPA, Weyerbacher Big Brews
Wine:
Primary: Empty
Drinking: Pomigranite Zin.Black Berry Merlot
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05-08-2009, 08:03 PM
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#17
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Senior Member
Join Date: Nov 2007
Location: Easton, PA
Posts: 3,710
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Here's the LVHB website. We meet in the Steelgaarden the last Tuesday evening of each month. Short business meeting, then we drink each others' beer. 
One of the club's biggest annual activities is tomorrow, actually; the club is doing a Big Brew at a member's farm, filling apple brandy casks with Saison. I'm sure they'd welcome you; I can't go, drat it all.
's the address on Google Maps.
Cheers,
Bob
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