I don't see much of a problem here to be honest. That speck of mold probably came about from having so much head-space in the fermenter. Unless this little mold gets bigger or invites more buddies to the party, I'd say keep on going with the beer. I had a batch of cider that decided to grow a few specks (actually globs), but it turned out just fine and without off-flavors.
Bottled - Nadda
Kegged - Star San
On Deck - Zythos IPA
New Yorkers think they’re so jaded that it’s impossible to shock them. They think they’ve seen and heard it all, and that may be mostly true. But I can tell you from experience that, at 2am in Midtown, pretty much every person on the street will stop and gawk when they see a guy holding hands with one midget, and another midget on his shoulders yelling out: “WHO RUN BARTERTOWN? I RUN BARTERTOWN!”
- Tucker Max