Thanks for the sticky. I hoped there would be something like this.
For what it is worth I have always preferred DME. I am just getting back into serious home brewing after about 10 years of being only a very occasional brewer. Much advise I learned in the early days has been superseded, like the ideas that can add ME late in the boil with good results. (I've tried it! It works!)
Thanks
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Primary -
Conditioning - My ESB
Bottles - 6 Jolly Fellowship Porter - in honor of Charles Dickens' 200th
Tap 1 - Honey Bunch Ale
Tap 2 - Titania Wheat
Tap 3 - Breakwater Pale Ale (NB Pro Series)
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