Originally Posted by Teaman
That actually looks good. You should try it.
I was planning on a pumpkin pale ale but maybe I'll try that chocolate one.
yuri's thunderstruck pumpkin ale is a good recipe. since i do all-grain, i used 10 lbs 2-row instead of the dme, and nottingham yeast instead of the english ale yeast, using normal mash and hop schedules. came out good
2: Scottish Export 80
Fermenting: English Mild, Cabernet Sauvignon, Barkshack Mead