Also I posted what one of the American distributors for Coopers Kits said about boiling:
Quote:
Originally Posted by tomheff
Do not boil the malt extract if possible. It is unnecessary and it will darken the beer and caramelize it. Also the bittering in the Lager beer kit will be reduced.
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The Malt Extract is pre-hopped, already pasturized and all that (at least as far as Coopers Kits go).
Now, this is not to say you can not boil any OTHER part of a recipe (or even the kit itself). Only have you may experience undesirable results that the manufacturer did not intend.
In fact, I have recently bought ingredients (coincidentally from AHS - sorry again Forrest for continually adding more stuff to my multiple orders!

) to do a hybrid (partial boil + kit + water) and I just used a couple ounces of cascade hops tossed into a kit beer as a dry hop.
My plans include a future recipe that is a full boil as well but I think I am going to have to buy a CWC first. Too bad cuz if I buy it and a nice pot SWMBO may just put a dent in my obsession! I can smell the hops from here!
