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03-12-2007, 10:10 PM
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#1
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Member
Join Date: Mar 2007
Location: Bentonville, AR
Posts: 56
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English bitters
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Anyone know of a good English bitter recipe? TIA! 
__________________
Primary: Axe of Angus Scottish 80/-
Primary 2: Quark Brown Ale
Primary 3: Edwort's Apfelwein
Bottled: Kenosis Rasberry Stout, Not-Really-Irish Stout
On Tap: HefeWifen
Up next: Anything I can get the blasted hops for...
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03-12-2007, 10:21 PM
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#2
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...My Junk is Ugly...
Join Date: Jan 2007
Location: St. Louis, MO
Posts: 11,406
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What style? Extract, All grain?
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03-13-2007, 04:04 AM
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#3
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Member
Join Date: Mar 2007
Location: Bentonville, AR
Posts: 56
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Extract, or a partial mash that wouldn't require any "extra" equipment.
__________________
Primary: Axe of Angus Scottish 80/-
Primary 2: Quark Brown Ale
Primary 3: Edwort's Apfelwein
Bottled: Kenosis Rasberry Stout, Not-Really-Irish Stout
On Tap: HefeWifen
Up next: Anything I can get the blasted hops for...
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03-13-2007, 04:48 AM
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#4
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Senior Member
Join Date: Jan 2006
Location: Santa Cruz, CA.
Posts: 3,116
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Mikeus, check out this link to Jamil's recipes. He has one there plus you can download his show which discusses the style. He makes very good beer and has earned a lot of respect. You should not go wrong. Bitters are in my near future and this is where I would start as far as recipes and instruction.
Link ......> http://www.beerdujour.com/JamilsBrewingNetworkRecipes.htm
Hope it helps.
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Gary
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03-13-2007, 06:25 AM
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#5
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For the love of beer!
Join Date: Sep 2005
Location: Cheshire, England
Posts: 11,849
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Thers's a few in the recipe database.
Dude and I have Boddingtons in there, well reccommended.
I also have a OSH and a HobGoblin.
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03-13-2007, 11:53 AM
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#6
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Senior Member
Join Date: Dec 2006
Location: Doylestown, PA
Posts: 3,739
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Quote:
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Originally Posted by Blender
Mikeus, check out this link to Jamil's recipes. He has one there plus you can download his show which discusses the style. He makes very good beer and has earned a lot of respect. You should not go wrong. Bitters are in my near future and this is where I would start as far as recipes and instruction.
Link ......> http://www.beerdujour.com/JamilsBrewingNetworkRecipes.htm
Hope it helps. |
Jamil's new article in the latest BYO is on this very topic and includes his ordinary bitter recipe. |
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03-13-2007, 02:34 PM
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#7
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Member
Join Date: Mar 2007
Location: Bentonville, AR
Posts: 56
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Quote:
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Originally Posted by brewt00l
Jamil's new article in the latest BYO is on this very topic and includes his ordinary bitter recipe.
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Yeah this is actually the article that got me interested in bitters. I didn't know he had a website. Thanks!
__________________
Primary: Axe of Angus Scottish 80/-
Primary 2: Quark Brown Ale
Primary 3: Edwort's Apfelwein
Bottled: Kenosis Rasberry Stout, Not-Really-Irish Stout
On Tap: HefeWifen
Up next: Anything I can get the blasted hops for...
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03-13-2007, 02:38 PM
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#8
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Senior Member
Join Date: Dec 2006
Location: Doylestown, PA
Posts: 3,739
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Quote:
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Originally Posted by Mikeus
Yeah this is actually the article that got me interested in bitters. I didn't know he had a website. Thanks!
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LOL...me too! I have a bunch of the pod casts sitting on my iPod waiting for a chance to listen and have been kicking around a ESB or ordinary bitter for my next batch. That article pushed me over the edge  |
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03-13-2007, 05:22 PM
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#9
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AFK ATM
Join Date: Aug 2006
Location: People's Republic of Cambridge
Posts: 3,323
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I recently did a Fuller's clone that turned out well:
Steeping grains:
12oz 55L Crystal Malt
2oz British Amber Malt
2oz Aromatic Malt
6lbs Extra Light DME
Hop additions:
1.25oz UK Challenger for 60 min
1/2oz UK Challenger for 45 min
1/2oz Target for 10min
1oz EK Goldings for 1min
1/2 EK Goldings dryhopped
__________________
And now we go AG!
On Tap: Nadda
Primary: Nadda
Planning: Extra Special Bitter
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