And it was awesome...next up, all grain.
recipe: American Pale Ale
3.3 lbs light LME @ 60 min boil
3.3 lbs light LME @ 40 min
1lb Carmel crystal 20L (steeped for 20 min in 2.5 gallons)
Added water to get to 6 gallons
.75 oz Amarillo @ 60min
.75 oz Amarillo @ 5min
.75 oz Amarillo @ flame out
Used muslin bags for hops and will do it this way from now on, worked great!!
OG was 1.052
Bolied 6 gallons ended up with 5.25 in BK, put 5 gallons into carboy. Pitched nottingham at 62 degrees. Now time for a brew and go to bed, today was a good day....
First recipe from scratch, hopefully shes a good one...