Advertise Here
Main · BrewSpace · Recipes · Wiki · Groups · Clubs · Gallery · Reviews · Video · Blogs · Store

Bottling wand for Perlick 525/75, AKA Bowie BottlerUltra Portable Kits - $74.95, Kegconnection.comMemorial Day Sale KegCo
Go Back   Home Brew Forums > Home Brewing Beer > Extract Brewing



Reply
 
LinkBack Thread Tools Display Modes
Old 12-29-2007, 01:10 AM   #1
Senior Member
Recipes 
 
Join Date: Jun 2007
Posts: 120
Default Bock Extract kit question

I recieved a "True Brew" extract kit for Xmas which is an American Style Bock. My question is this, isn't this a lager beer? If so I have no way of fermenting at those colder temps at this point in time. I assume since this is a kit & it says nothing about fermenting at lager temps its just an ale version but I thought that a bock was in the lager style?? It was packages with the yellow Munton's Active Yeast pack which I also assume is an ale yeast.

I do have a vial of White Labs WLP029 that I might use in place of the included Munton's pack but this is also an ale yeast strain but seems to be like a midpoint between lager and ale yeast??

Guess my question is should I return this for an ale kit??

I ran across a few online bock recipes using hte WLP029 ale yeast, should I just go for it?

Thanks!


fermenator is offline Reply With Quote
Old 12-29-2007, 01:18 AM   #2
Member
 
The Bone2's Avatar
Recipes 
 
Join Date: Nov 2007
Location: Sacramento
Posts: 94
Default I just today purchased an American Bock

extract kit from my local brew shop. They recommended White Labs San Francisco Lager Yeast #810, which can be fermented at room temp. That is what I am doing.

Don't listen to me though, I'm a flippin' nOOb.
The Bone2 is offline Reply With Quote
Old 12-29-2007, 01:27 AM   #3
Senior Member
Recipes 
 
Join Date: Jun 2007
Posts: 120
Default

Quote:
Originally Posted by The Bone2
extract kit from my local brew shop. They recommended White Labs San Francisco Lager Yeast #810, which can be fermented at room temp. That is what I am doing.

Don't listen to me though, I'm a flippin' nOOb.

Thanks for the advice Bone2! Great info! Anyone else object to me using the
WLP029 since I already have that in my possesion? Or should I scrap that idea and listen to the Bone2?!

Thanks again!
fermenator is offline Reply With Quote
Old 12-29-2007, 10:33 PM   #4
Senior Member
Recipes 
 
Join Date: Sep 2007
Posts: 2,232
Default

All the True Brew kits (according to my LHBS owner) are ale strains, so fermenting that obviously will not provide the necessary lager characteristics. Go with the WLP strain and ferment it as cold as you can; maybe cool the carboy down with cool towels, etc. It will be a lot of work, but will be worth it.


avidhomebrewer is offline Reply With Quote
Reply
Thread Tools
Display Modes


Similar Threads
Thread Thread Starter Forum Replies Last Post
MY Bock (Americanized Maibock)- Extract Yooper Bock 15 03-31-2012 10:29 PM
Anyone have an extract/or partial mash Bock recipe? Ichthy Beginners Beer Brewing Forum 9 12-15-2009 07:08 PM
Bock Taste Question Jon_Smith General Beer Discussion 6 06-01-2009 02:28 PM
Extract Ale bock glitterbug Recipes/Ingredients 2 12-17-2008 01:24 AM
problem with my extract bock hopsalot Extract Brewing 5 11-20-2007 02:16 PM





Contact Us - Top - Privacy - All times are GMT. The time now is 06:46 PM.
Copyright © Group Builder, Inc - All Rights Reserved
Craft Beer & Brewery Forum