You've got some cascade, time to pony up and brew up an American Pale Ale. One of the few, if only, styles we can claim as our own. I love this beer.
Looks like you're not that far from Buffalo/Niagra area. Close neighbor anyway, cheers!
Primary #1: Hidden Lake Nut Brown #2: Apple Cider
Secondary #1: Berry Rhubarb Wine #2: Black Currant Wine
Kegged: Cascadian Dark Ale, Orange Pale Ale IV
Bottles: Spruced Winter Warmer, Surly Bender clone, Big 50 Barleywine, Framboise Lambic, Dark Belgian Strong, Kicked by a Moose Scotch Ale, Russian Imperial Stout, Sparkling Elderflower Wine, Barolo Wine, On Deck: 2H IPA III