Originally Posted by nosnhojr
I'm planning to brew an american hefeweizen this weekend, using Wyeast 1010. Should I use wheat dme for the starter, or is it fine to use regular extra light dme? TIA.
While You could use the wheat DME, I would recommend using the light DME for all your starters. Consider is a neutral platform for launching your beers. It is also more cost effective since are using one DME, instead of a different DME for each starter.