Originally Posted by Wingnutt73
Try adding the LME with 15min left next time. No need to boil it the whole time since it is already extract. This is what I do now and it makes a big difference. I use steeping grains when I do Extract brewing but the process is basically the same.
I actually only did a 20 min boil for just that reason.
I would definitely recommend using steeping grains as well, but this was an experiment to see if I could make a beer from setup to cleanup in less than 90 minutes. In that respect, it worked. Though it wasn't the best product I've churned out.
In my regular brewing life I brew mainly all-grain BIAB. I get around 80% efficiency, depending on yeast.