schultzy

Recipes 

I'm brewing the Austin Homebrew Supply Ordinary Bitter today. It comes with a bag of Maltodextrin but doesn't reference it anywhere in the instructions. I do a partial boil since I don't have a big enough brew pot. When should I add it? I'm thinking I should do it at the beginning of the boil, but it probably doesn't make all that much difference anyways.

Any suggestions?

TIA

david_42

Recipes 

Since you are doing a partial boil, I'd add it at the end of the boil.

I've got the mini-mash kit sitting in the brewery. It uses Marris Otter in the mash, so no MD. All Fuggles, I think I'll like it.

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schultzy

Recipes 

I usually do late extract addition, so I guess it doesn't matter if it's at the beginning or end. Especially since it dissolves easily.

HalfPint

Recipes 

Add it in the last 5 mins or so. All you need to do is dissolve it.