Originally Posted by BrunswickBrewing
I'm trying to convert an all-grain recipe I found for pumking ale that calls for 14lbs. of 2-row.
I haven't been able to find anything about a close replacement. Can anyone offer any suggestions?
Any chance you could post the recipe? I love pumking!
English MildPrimary 2:
Rye IPA, Blueberry pinot noir Secondary 2:
Silver&Gold IPA, Nit's Wit, Dankenstein AmberBottled:
Country Cider, Peanut butter banana porterOn Deck:
Jasmine Blonde, Passion Fruit IPA, 100% Brett IPA -=My Keezer Build=-