Originally Posted by Pf Brew
Yeast is White Labs California ale V 051.
WLP051 California Ale V Yeast
From Northern California. This strain is more fruity than WLP001, and slightly more flocculent. Attenuation is lower, resulting in a fuller bodied beer than with WLP001.
Flocculation: Medium to High
Optimum Fermentation Temperature: 66-70°F
Alcohol Tolerance: Medium-Highhttp://www.whitelabs.com/beer/homebrew.html