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Old 05-17-2012, 05:23 AM   #21
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Join Date: Dec 2011
Location: South Bend, Indiana
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I had a brew day like that a about 6 weeks ago (not nearly as bad though) and it has turned out to be my best batch yet. The dumb thing was it was a 3 gallon batch too! It should have been less hazard prone! I kept good notes, including things like "[fiance] dropped spoon in cooling wort, possible contamination"
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