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Old 10-05-2012, 07:33 PM   #1
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Default Wood Causing Haze?
I Added Makers Mark soaked on toasted oak cubes to a barley wine about a week ago. Now there is some wicked haze going on that was not there before. Has this happened to anyone else when adding wood?
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Old 10-06-2012, 09:35 AM   #2
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Yup, same thing happened to me. It settled out and my barleywine became crystal clear after about 6 months of cellaring.
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