Kegconnection Complete Starter Kit and More Giveaway!


Home Brew Forums > Home Brewing Beer > All Grain & Partial Mash Brewing > Wood Causing Haze?

Reply
 
LinkBack Thread Tools
Old 10-05-2012, 07:33 PM   #1
rasherb
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2008
Location: Roswell, GA
Posts: 224
Liked 1 Times on 1 Posts

Default Wood Causing Haze?

I Added Makers Mark soaked on toasted oak cubes to a barley wine about a week ago. Now there is some wicked haze going on that was not there before. Has this happened to anyone else when adding wood?

__________________
rasherb is offline
 
Reply With Quote Quick reply to this message
Old 10-06-2012, 09:35 AM   #2
DobrePivo
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jul 2011
Location: Covington, WA
Posts: 60
Liked 2 Times on 2 Posts

Default

Yup, same thing happened to me. It settled out and my barleywine became crystal clear after about 6 months of cellaring.

__________________
DobrePivo is offline
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
RIMS Recirculation causing stuck sparge? Dgonza9 All Grain & Partial Mash Brewing 12 01-08-2014 09:33 PM
Help with Chill haze please trigger All Grain & Partial Mash Brewing 18 10-25-2010 04:14 PM
Mash out causes haze? Piotr All Grain & Partial Mash Brewing 6 12-15-2008 05:58 PM
Water causing astringency in lighter beers? Denny's Evil Concoctions All Grain & Partial Mash Brewing 11 08-26-2006 06:15 AM
Infection causing off-flavor? todd_k All Grain & Partial Mash Brewing 8 05-11-2006 04:34 PM