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Home Brew Forums > Home Brewing Beer > All Grain & Partial Mash Brewing > When does "brewing" actually start?
View Poll Results: When?
Thoughts of Brewing 12 25.53%
After purchase 1 2.13%
After inital clean up 10 21.28%
After Setup 13 27.66%
At seeping 7 14.89%
At hops boil 4 8.51%
Voters: 47. You may not vote on this poll

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Old 12-30-2007, 04:20 AM   #1
jjasghar
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Default When does "brewing" actually start?

When do you consider yourself brewing?

EDIT: for you *nix geeks out there sed -e "s/eep/teep/"

for the rest of yall, _steeping_ sorry i cant spell

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Old 12-30-2007, 04:26 AM   #2
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when i start measuring water

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Old 12-30-2007, 04:37 AM   #3
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as soon as you get druck enough to come up with a crazy new recipe

i would say after you set up

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Old 12-30-2007, 04:47 AM   #4
Sea
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"I'm not brewing, I'm designing my next recipe." - me to SWMBO.

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Old 12-30-2007, 04:48 AM   #5
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When I'm heating the water.

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Old 12-30-2007, 04:52 AM   #6
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When I open my first beer. First rule of The Steel Comma Ale & Lagery comma no beer before mash in.

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Old 12-30-2007, 04:55 AM   #7
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Not to be an EAC, but I have noticed in two of your posts that you say "seeping", seeping is what sap does from a tree, the word you are meaning to use is "steeping" which is when you soak your grains for an extract and grains batch.

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Old 12-30-2007, 05:00 AM   #8
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Quote:
Originally Posted by rabidgerbil
Not to be an EAC, but I have noticed in two of your posts that you say "seeping", seeping is what sap does from a tree, the word you are meaning to use is "steeping" which is when you soak your grains for an extract and grains batch.
I thought he was taking a "P"...apparently it was a "T"...
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Old 12-30-2007, 05:11 AM   #9
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Usually about noon cuz I like to be done by 5:00

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Old 12-30-2007, 05:16 AM   #10
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Quote:
Originally Posted by rabidgerbil
"seeping"... "steeping"

noted, thanks...booze is good ;-).
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