What material and how long for HERMS heat exchanger?
SS or copper? 25', 50' or longer?
I'm doing 10g batches, mashing in a keggle. Coil will be in the HLT.
Being Dealt (kegged): Carbed Crystal light lemonade for the boys, Delta Bravo IPA, Applewinder
Primary: Climbing stout
Primary #2: ESB
Big Blind: Pucker Bitter
Tasty Remembrances: White 'N Nerdy, Dynamite Red (Hop bursted), APA, The Bonaduce (irish Red), runners stout, ridgeback brown,
from my big ass computer sitting on my floor