New Giveaway - Wort Monster Conical Fermenter!

Home Brew Forums > Home Brewing Beer > All Grain & Partial Mash Brewing > Using Molasses




Reply
 
LinkBack Thread Tools Display Modes
Old 01-06-2008, 01:21 AM   #1
Indiana Red
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2006
Location: Idaho, USA, Idaho
Posts: 134
Liked 1 Times on 1 Posts
Likes Given: 2

Default Using Molasses

So, I'd like to try some of this in the Baltic Porter I am making. when does it usually go in? Early or late boil? half pound? 1 Pound?
This beer wil start at about 1.100 so it will be pretty big and quite dark.



__________________
Kegged German Hef - #1301
Lagering Dopplebock - #1302
Bottled Berliner Weisse - #1303
Primary Belgian Trippel
Planning Weizenbock
BoiseBrewBlog.com
Indiana Red is offline
 
Reply With Quote Quick reply to this message
Old 01-06-2008, 01:30 AM   #2
budbo
Beer is good
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
 
budbo's Avatar
Recipes 
 
Join Date: Feb 2006
Location: La Plata, MD
Posts: 2,239
Liked 5 Times on 3 Posts
Likes Given: 6

Default

last 5 min of boil or flame out

__________________
budbo is offline
 
Reply With Quote Quick reply to this message
Old 01-06-2008, 02:18 AM   #3
brewhead
Feedback Score: 0 reviews
Recipes 
 
Join Date: Apr 2005
Posts: 835
Liked 5 Times on 5 Posts

Default

and go easy on molasses

__________________
Upstate South Carolina Residents Check Out The Upstatebrewtopians. Celebrate tradition. Come back to the taste of hand crafted beer.

brewhead is offline
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools
Display Modes


Similar Threads
Thread Thread Starter Forum Replies Last Post
Using Molasses? Schlenkerla General Techniques 19 01-25-2013 03:05 AM
Molasses Rivercat96 Recipes/Ingredients 13 08-16-2012 08:28 PM
Using molasses dutch101st Recipes/Ingredients 8 04-08-2009 02:55 PM
What will molasses do? Tomico Mead Forum 9 01-24-2006 11:46 AM
Molasses Anyone? jaymack Recipes/Ingredients 2 08-23-2005 12:49 AM