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Old 10-25-2012, 03:19 PM   #1
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Default Trying to figure out my water report to punch into Beersmith
Getting a little confused trying to sort out this water table, basically ust wanting to know if or what u should add to my water for mashing. Any help would be much appreciated.

http://www.bmid.ca/docs/Water%20Quality/Full%20Parameters/2012/August%201,%202012%20Comprehensive.pdf
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Old 10-25-2012, 03:38 PM   #2
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You're water is really soft - essentially RO water. If you want to keep things simple, follow the recommendations from the primer sticky over in the Brew Science forum (http://www.homebrewtalk.com/f128/brewing-water-chemistry-primer-198460/).
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