Originally Posted by tranceamerica
does anyone use the preheat water for the MLT as sparge water?
I figure if I've got 5 gallons of hot water - I'd better use it for something...
I do this. I need to add some more heat to it of course, but that's less wasteful than pouring it out on the driveway.
Primary/Secondary: #109 Rye, #110 APA
Kegged: #106 American Wheat, #107 IPA, #108 Nut Brown
Planned: Red IPA, American Brown