RLinNH

Recipes 

So I am currently PM'ing right now in the Kitchen. A rather large PM at 7lbs of grain and 5 lbs of LLME. So, I was in the middle of adding water to my 2nd Portion of my Batch Sparge, and SWMBO asks, "What ever happened to all that All Grain Stuff you bought?" Hmmmm, I thought. It's all in the basement and Garage, waiting to be assembled, Kegs need to be cut, Ball Valves need to be put on, yadda yadda yadda. "Well, you'd think with the money you spent, you'd be in the Garage by now with all that cool AG stuff you bought." Yes dear.


So, I have been ordered to get off mah Arse and get the hell out of the Kitchen. Life is GOODA!!!

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You Can Give A Man A Fish and Feed Him For a Day, or You Can Teach Him To Fly Fish And Spoil Him For Life

On Deck Late Hop IPA
Primary Campers Delight Ordinary Bitter, German Alt, Simcoe Sevada
Secondary Maibock/Hells Bock
Bottled Saison
Kegged Camper's Delight Ordinary Bitter
On Tap Camper's Delight Ordinary Bitter

the_bird

Recipes 

"If you insist, dear!"

Personally, I still like to mash in the kitchen. The temp is consistent year-round, so I don't have to futz with trying to adjust for 30° ambient grain and equipment temps versus 80°. For all my issues with brewing, I'm pretty good at hitting strike temps with single infusion mashes as long as those variables are neutralized. The stove is strong enough to heat strike and sparge water. The coffee machine's there (I usually brew early in the morning). I have one of those folding sawhorse/table thingies from the Depot that I set up, I leave the mash tun on, then bring outside when I'm done sparging.

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Come join Yankee Ingenuity!

"I'm kind of toasted. But I looked at my watch and it's only 6:30 so I can't stop drinking yet." - Yooper's Bob
"Brown eye finally recovered after the abuse it endured in Ptown last weekend, but it took almost a full week." - Paulie
"no, he just doesn't speak 'stupid'. i, however, am fluent...." - motobrewer

Brewsmith

Recipes 

Outside is so much better. I can spill all I want and don't have to worry about clean up.

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Fermenting:#151 Fortissimo IPA, #152 Porter
Kegged:#150 Fat Tuba Pale Ale, #149 Dim-Wit, #148 Dead Bee Wit
Up Next:Barleywine
My Recipes
Tuba Sonata
Smith & Co. Custom Tap Handles

RLinNH

Recipes 

A Local Brew Date would be GEEERRRRRRRRREAT!!!

__________________
You Can Give A Man A Fish and Feed Him For a Day, or You Can Teach Him To Fly Fish And Spoil Him For Life

On Deck Late Hop IPA
Primary Campers Delight Ordinary Bitter, German Alt, Simcoe Sevada
Secondary Maibock/Hells Bock
Bottled Saison
Kegged Camper's Delight Ordinary Bitter
On Tap Camper's Delight Ordinary Bitter

the_bird

Recipes 

We just had a get-together last weekend, too bad you missed it! Keep your eyes peeled for "Yankee Ingenuity" gatherings, that's the name for these completely informal get-togethers.

__________________
Come join Yankee Ingenuity!

"I'm kind of toasted. But I looked at my watch and it's only 6:30 so I can't stop drinking yet." - Yooper's Bob
"Brown eye finally recovered after the abuse it endured in Ptown last weekend, but it took almost a full week." - Paulie
"no, he just doesn't speak 'stupid'. i, however, am fluent...." - motobrewer

RLinNH

Recipes 

need to rename those gatherings to "Red Sox Gatherings". Anything with the word Yankee in it, and I am outskeeeees.

__________________
You Can Give A Man A Fish and Feed Him For a Day, or You Can Teach Him To Fly Fish And Spoil Him For Life

On Deck Late Hop IPA
Primary Campers Delight Ordinary Bitter, German Alt, Simcoe Sevada
Secondary Maibock/Hells Bock
Bottled Saison
Kegged Camper's Delight Ordinary Bitter
On Tap Camper's Delight Ordinary Bitter

homebrewer_99

Recipes 

I have my own kitchen in the basement...

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HB Bill

Orfy

Recipes 

It is MY kitchen, SWMBO doesn't cook.

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GET THE GOBLIN
Have a beer on me.

Vels

Recipes 

Same here - but she do complain over the sticky floor and wort splashes on the tiles

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Cheers from Copenhagen, Denmark
Jakob

Planned: Xmas ale, weitzen, 2 different stouts and a fat tire
Primary 1: Air
Primary 2: Air
Secondary 1: Air
Secondary 2: Air
Secondary 3: Air
Mini 1: Air
Mini 2: Air
Bottle: Chimay GR clone 1, Fat Tire clone, WhIPA, Oat rye stout, Chimay GR clone 2, Deep Dark Night stout, SNPA clone

homebrewer_99

Recipes 

I just pour out some sanitizer on the floor and mop it up.

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HB Bill