niginata

Recipes 

So I'm looking to brew three to four beers for our summer party. I'm looking for some suggetions, I was thinking a wheat, a rasberry ale, a amber or red, and maybe a stout. Any suggestions on receipies or changes to my list? Thanks

craigbrew

Recipes 

not sure ppl are going to want to drink a heavy stout in the heat of the summer. The others on the list look fine.

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TechyDork

Recipes 

hard to go wrong with a wheat, a fruit ale, and an amber. all good choices. i would say add an ipa or make the stout a nice dry stout and you will be set.

niginata

Recipes 

agreed but my brother is being a little insistant on having some dark, i'm kind of debting on making an IPA for a strong hoppy beer for him instead

kjjohns5

Recipes 

I'd go with the wheat, fruit, and IPA. Sounds like a good party!

charliec

Recipes 

Here's another voice to the choir. Wheat, fruit and Hell yea an IPA!

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Primary 1: Crystal Springs Kolsh
Primary 2: Empty
Secondary: Empty
Bottled: Stone Ruination Clone : Cream of Three crops
On deck: Crystal Springs "Sticke" Alt

SumnerH

Recipes 

I wouldn't go with a heavy RIS or big oatmeal stout, but a nice light-bodied dry stout makes for fine summer quaffing.

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On deck: Little Bo Pils, Bretta Off Dead (Brett pale)
Secondary: Oude Bruin, Red Sky at Morning (Sour brown ale)
On tap: Saison Duphunk (sour), Amarillo Slim (IPA), Earl White (ginger/bergamot wit)
Bottled: Number 8 (Belgian Strong Dark Ale), Eternale (Barleywine), Ancho Villa (Ancho/pasilla/chocolate/cinnamon RIS), Oak smoked porter (1/2 maple bourbon oaked, 1/2 apple brandy oaked)

david_42

Recipes 

A dry stout around 4% ABV or a Brown.

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bkov

Recipes 

whatabout a rasberry wheat, a cream ale, a pale ale or blonde ale, and a basic dry stout(70/20/10 or whatever the percentages are for them)

stubbornman

Recipes 

Am I the only one who takes Ten FIDY to the beach??