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Old 05-27-2008, 07:49 PM   #11
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Originally Posted by JMD87 View Post


Did not want to start a new thread, but I have another silly question.
I use one-step for sanitizing purposes, which cleans by oxidizing. If you use one-step prior to transferring to secondary or bottling, are you introducing oxygen into the brew, or is this completely different then the O2 that typically spoils?
I have never had a problem with it, and my first 20 batches used one step. But then I switched to star san, and like it even better.
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Old 05-28-2008, 02:21 AM   #12
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I didn't think that malt extract and grain were a direct 1 to 1 ratio.
They aren't. I think he was just making a point.
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Old 05-28-2008, 03:42 PM   #13
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They aren't. I think he was just making a point.
oh...gotcha

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Old 05-29-2008, 12:11 PM   #14
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5lbs LME

5lbs LME = ~6.7lbs grain
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