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Old 02-04-2013, 03:53 AM   #11
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Originally Posted by prrriiide View Post
I still hit all my numbers except the FG
You mean OG, right?

Keg #1: RHESB 6.2
Keg #2: Cascadian Stout
Keg #3: BMC West
Fermenter #1 Bourbon/Oak Vanilla Porter
Bottled: Mjolnir Mead, Lazy Daze Hefe, The Bollocks ESB, Dark Matter stout.

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Old 02-04-2013, 04:21 AM   #12
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Originally Posted by Denny View Post
The iodine test is so often wrong that I advise people to not even bother. If you know you've been at 150 for 80 min., you've gotten conversion.
I've never had it be wrong, and i have had wheat mashes take 90+ minutes to fully convert. Eventually it does test negative as long as you have a clean sample. One drop of wort and one of iodine on a white paper towel or piece of chalk, and it's very reliable.
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